This Terraviva offering is as delicious and as elegant as Cerasuolo out there and the price is very reasonable for a dry rosato this well made and this appealing.
That is because production here for hundreds of years was focused on quantity, not quality, and as ample sunshine was a given, grapes ripened beautifully.
Extreme heat and heavy rain combined to keep Italy's yield low, but what there is should be mostly excellent. Read the latest wine news & features on wine-searcher