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Published May 1, 2021, 9:34 AM
You know mommy deserves it!
Mothers are like desserts. They are timeless, meaning you don’t need a particular season to enjoy the company of moms or candied treats. They are beautifully diverse just like confectionery creations where their charm lies on how elegant or rustic they are plated. Best of all, they are a great source of comfort. No bad day cannot be fixed by a scoop of ice cream coupled with a mom’s warm embrace.
This month, let’s celebrate the ladies who have given us nothing but the sweetness in our lives, and remind them just that with the tastiest desserts as gifts. Inspired by today’s food trends, this list will be your ultimate dessert guide in making your Mother’s Day feast a truly special and saccharine one.
Alt Scoop ice cream (Anna Tamika Santos)
Scratch the title. No gatekeeping intended. This non-dairy ice cream is for both vegans and regular foodies to try. Hygge Bev Co., the company that introduced to the Philippines the Danish concept “
Hygge” (pronounced as hoo-gah or hue-guh), a noun or adjective that refers to a quality of coziness, comfort, contentment, launched a new concept called Alt Scoops. The enterprise, known as a wholesaler of Swedish milk Oatly! and Fresh Drips Coffee from Amsterdam, ventures into the frozen dessert scene with a vegan alternative.
Choco Hazelnut and Dark Chocolate (Anna Tamika Santos)
Oat is in. Using fiber-rich oat milk, the brand is a plant-based alternative to dairy ice cream. It is comprised of local ingredients such as La Trinidad strawberries from Baguio and Auro chocolate from Mindanao, to name a few, with imported ones, particularly the milk Oatly! And since there are no cows involved, the food is environment-friendly as well, perfect