Our latest stop on Traveling Tastebuds takes us to beautiful Osoyoos, BC and 15 Park Bistro for French Onion Soup. Osoyoos is located in the Southern Okanagan
In the late 1800's, a lot of immigrants from Slovenia and Croatia came to this part of the world to work in the mines. They brought some of their food influences too. A local restaurant/bakery makes potica (pronounced Po-TEET-Sah), which is a Slovenian sweet bread with filling. The most common filling is ground walnuts, and like many foods, each family has their own recipe.
Inspiration for this loaf came this fall while canning up some of the many cucumbers we grew this year. Garlic dill pickles are something I really enjoy and felt that combination had potential as a bread as well. Happy to say that it turned out quite well. A friend tried it this morning as buttered toast for breakfast and then again as avocado toast for lunch. He's tried many
Market Overview According to a Comprehensive Research Report by Market Research Future (MRFR), Food Glazing Agents Market Information by Ingredient Type,