Alexis Besseau, the former head chef of Restaurant Hubert in Sydney, brings his French food to a basement bar on King William Street, but for a limited time only.
Former Hubert head chef to lead Adelaide s new French-inspired restaurant and bar - hospitality hospitalitymagazine.com.au - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from hospitalitymagazine.com.au Daily Mail and Mail on Sunday newspapers.
It s French food, but not necessarily as you know it. From baguettes to galettes, here s where you can find Sydney s fresh takes on classic French cuisine.
From pubs to the latest in cool wine bars and steaming bowls of ramen, so much ramen, this is where the Good Food Guide team will be heading this winter.