Barbara Waters passed away. This is the full obituary where you can share condolences and memories. Published in the The Huntsville Item on 2023-12-18.
there s a consultant named alan weise who tells a story about the time a client actually pulled him aside and wanted to counsel him and say, your brand doesn t represent you well anymore, your logo. a logo is a visible manifestation of it. that s kind of the smallest piece, but even something like that can give people the impression of you. but sometimes if your company has moved in a different direction, if you re doing slightly different things you want to update how you re perceived in the market. you know what it makes me think of it didn t work out for them, it makes me think of the radio shack commercial where it ran in the super bowl. your brand is stuck in the past and we need to rebrand this. you re giving off the wrong impression. absolutely. also, you talk about being trapped by circumstances. give me an example. yeah absolutely. sometimes society is just moving forward and there may be things that you absolutely can t control. if we think back to a decade ago, the a
hi everyone. i m j.j. ramburg, and welcome to your business. the show dedicated to helping your small business grow. how often do you think about data in relation to your business? every single one of us who runs a company is collecting data and i suspect that many of you throw out this data or never look at it. but hiding in those numbers are great strategies to help your company thrive. to give you an illustration of this we went to visit an owner of a lunch shop who showed us how her data helped her increase her cash flow and decrease her supply costs. next customer! take a close look at this turkey and cheese on a roll. if you re one of these customers at village cheese shop in palo alto california that sandwich looks like lunch. but if you re lindsay hiken, the owner here that sandwich looks like data, raw data. these are their bread choices, these are their spread choices, meat, cheese, toppings. if they wanted any deli side. at the 50 year deli shop which lin