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Ireland: A recent study published in AJOG Global Reports has stressed the potential benefits of consuming diets with overall low inflammatory potential in pregnant women to improve their.

Amy gainfortUniversity college dublinNational maternity hospitalEnergy adjusted dietary inflammatory indexAjog global reportsArdiometabolic factorsEnergy adjusted dietary inflammatory indexMaternal healthRoinflammatory foodsAnti inflammatory foodsCardiovascular diseaseMetabolic disordersArdiometabolic dysfunctionMaternal diet