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Introducing Axxess XY: Full flexibility in feed performance with a next-generation xylanase

Axxess XY is a leap ahead, giving animal nutritionists and feed producers full flexibility for feed performance.

EW Nutrition unveils revolutionary xylanase Axxess XY at Victam 2024

Women in Poultry: Madelon Bolderman | The Poultry Site

EW Nutrition launches new xylanase enzyme in Malaysia

EW Nutrition launches new xylanase enzyme in Malaysia News provided by Share this article Share this article SINGAPORE, Dec. 28, 2020 /PRNewswire/ In its continued efforts to reduce antibiotic use in the region while also improving farm profitability, EW Nutrition launched Axxess® XY in Malaysia on December 17, 2020. Axxess® XY is a next-generation intrinsically thermostable xylanase, with unparalleled stability under high temperatures and especially longer conditioning time. With its ability to break down both the soluble and insoluble fiber fraction from feed ingredients, the enzyme offers high flexibility in feed formulation. The newly launched product thus gives feed producers peace of mind when working with various feed processing conditions, as well as significant feed cost savings.

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