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Delights of Ramadan disappear for Syrian refugees in Lebanon

Delights of Ramadan disappear for Syrian refugees in Lebanon By SARAH EL DEEB and MARIAM FAMApril 18, 2021 GMT BHANNINE, Lebanon (AP) It was messy and hectic in Aisha al-Abed’s kitchen, as the first day of Ramadan often is. Food had to be on the table at precisely 7:07 p.m. when the sun sets and the daylong fast ends. What is traditionally a jovial celebration of the start of the Muslim holy month around a hearty meal was muted and dispirited for her small Syrian refugee family. As the 21-year-old mother of two worked, with her toddler daughter in tow, reminders of life’s hardships were everywhere: In the makeshift kitchen, where she crouched on the ground to chop cucumbers next to a single-burner gas stove. In their home: a tent with a concrete floor and wooden walls covered in a tarp. And, definitely, in their iftar meal rice, lentil soup, french fries and a yogurt-cucumber dip; her sister sent over a little chicken and fish.

No sweets : For Syrian refugees in Lebanon, a tough Ramadan

No sweets : For Syrian refugees in Lebanon, a tough Ramadan 19.04.2021 It was messy and hectic in Aisha al-Abed s kitchen, as the first day of Ramadan often is. Food had to be on the table at precisely 7:07 p.m. when the sun sets and the daylong fast ends. What is traditionally a jovial celebration of the start of the Muslim holy month around a hearty meal was muted and dispirited for her small Syrian refugee family. As the 21-year-old mother of two worked, with her toddler daughter in tow, reminders of life s hardships were everywhere: in the makeshift kitchen, where she crouched on the ground to chop cucumbers next to a single-burner gas stove. In their home: a tent with a concrete floor and wooden walls covered in a tarp. And, definitely, in their iftar meal – rice, lentil soup, French fries and a yogurt-cucumber dip; her sister sent over a little chicken and fish.

Delights of Ramadan disappear for Syrian refugees in Lebanon - New Delhi Times - India s Only International Newspaper

April 19, 2021 Share It was messy and hectic in Aisha al-Abed’s kitchen, as the first day of Ramadan often is. Food had to be on the table at precisely 7:07 p.m. when the sun sets and the daylong fast ends. What is traditionally a jovial celebration of the start of the Muslim holy month around a hearty meal was muted and dispirited for her small Syrian refugee family. As the 21-year-old mother of two worked, with her toddler daughter in tow, reminders of life’s hardships were everywhere: In the makeshift kitchen, where she crouched on the ground to chop cucumbers next to a single-burner gas stove. In their home: a tent with a concrete floor and wooden walls covered in a tarp. And, definitely, in their iftar meal rice, lentil soup, french fries and a yogurt-cucumber dip; her sister sent over a little chicken and fish.

No Sweets: For Syrian Refugees in Lebanon, a Tough Ramadan

No Sweets: For Syrian Refugees in Lebanon, a Tough Ramadan
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Associated Press: For Syrian refugees in Lebanon, a tough Ramadan | KyivPost

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