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Cover crops, with their ability to reduce erosion and promote soil health, are being planted across more Midwestern land than ever. That’s according to new University of Illinois research showing

United statesUniversity of illinoisSheng wangJonathan coppessJames hippleKaiyu guanRisk management agencyAgriculture foundational programAgroecosystem sustainability centerEnvironmental sciencesGeophysical research lettersNational institute of foodFarmers for soil healthCollege of agriculturalLauren quinn university of illinois urbana champaignIndiana department of agriculture