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Sierra Nevada Resort, an Outbound Hotel Opens in Mammoth, California

Derrin Abac has been appointed Director of Food & Beverage at Hotel Wailea in Maui

Derrin Abac has joined Hotel Wailea, Hawaii s only Relais and Châteaux property, as Director of Food and Beverage to lead the resort-wide culinary team including The Restaurant at Hotel Wailea, the property s acclaimed signature restaurant, and Birdcage Bar, an open-air lounge concept with dramatic island views. Continuing Hotel Wailea s tradition of supporting local talent in the state of Hawaii, Derrin is a fourth-generation Maui resident with an esteemed background having worked at Wolfgang Puck s Spago at Four Seasons Resort Maui and earned his Advanced Sommelier accreditation from the Court of Master Sommeliers. With Derrin at the helm, Hotel Wailea s distinguished food and beverage program will continue its impressive trajectory as one of Hawaii s most sought-after culinary and event destinations.

2022 Golden Vines® Award Winners of the world s finest wine producers announced at gala ceremony in Florence, Italy

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