Spinach and Artichoke Pasta Use whole wheat noodles to make this creamy dish even better for you! Ingredients for 4 servings: 8 ounces whole-wheat rotini 1 (5 ounce) package baby spinach, roughly chopped 4 ounces reduced-fat cream cheese, cut into chunks ¾ cup low fat milk ½ cup grated Parmesan cheese, plus more for garnish, […]
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