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New COVID Relief Act Helps Restaurants and Wineries
The American Rescue Plan contains close to $30 billion for restaurants, bars and winery tasting rooms, but is it too little too late? Despite freezing temperatures, New York City residents have been eating outside at local restaurants, but it s not enough to keep many places solvent. (Noam Galai/Getty) By Mar 15, 2021
One year after the COVID-19 pandemic began, the U.S. government has enacted the first federal aid targeted directly at one of the most heavily damaged American economic sectors: the restaurant industry. And it could help impacted wineries, as well. The American Rescue Plan (ARP), passed by Congress and signed into law by President Joe Biden last week, includes $28.6 billion for restaurants, bars and other dining busines