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YICHANG, China, June 23, 2022 /PRNewswire/ Angel Yeast (en.angelyeast.com) (SH600298) attended the 2022 International Forum on Food Safety and Health (2022 IFoFSH), organized by the Chinese Society of Food Science and Technology, on June 23. The company announced plans to vigorously promote the industrialization of its yeast protein in an effort to address the impact of the growing global food crisis on society as well as the animal husbandry sector. To date, Angel has promoted its yeast protein globally for use in meal-replacement powder, drinks powder, sports nutrition supplements, as well as in other fields. "The global population is expected to grow to 9.7 billion by 2050, according to the United Nations, and the gap between food access and population growth will grow increasingly evident, with a projected protein deficit of 250 million tons by 2050," said Qin Xianwu, Chief Quality Officer and Chief Engineer at Angel Yeast, during the conference. "With the rapid de

Qin xianwuInternational forum on food safetyUnited nationsChinese society of food scienceAngel yeastFood safetyChinese societyFood scienceChief quality officerChief engineerJune 23022 prnewswire angel yeast en angelyeast com sh600298 attended the 2022 international forum on food safety and health ifofshRganized by the chinese society of food science and technologyN june 23 the company announced plans to vigorously promote industrialization of its yeast protein in an effort address impact growing global food crisis on society as well animal husbandry sector dateNgel has promoted its yeast protein globally for use in meal replacement powderRinks powder