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WDR 4 Ullas Lieblingsrezepte: Wirsingsäckchen auf Senfrahmsauce
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Ulla scholz
A pan lard or oil
Favorite recipes
Preparations potatoes
Boiling water
Remaining savoy
Image source
Spot water
Bywater place
Onion cubes
Fall spices
Approximate minutes
For thicken
Volume savoy
Wooden sticks
Kitchen string
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