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500 People Fall Sick After Eating Adulterated Kuttu Ka Atta in Delhi

Kuttu Ka Atta is commonly eaten while fasting during the Navratras.© Shutterstock. As many as 500 people were hospitalised in the Lal Bahadur Shastri Hospital in east Delhi late Tuesday night with complaints of stomachache, diarrhoea and vomiting after reportedly consuming adulterated ‘kuttu ka atta’ (buckwheat) during the Navratras. According to police, they hail from Kalyanpuri, Trilokpuri and Khichdipur and other nearby residential colonies. An FIR was registered in Kalyanpuri Police station against a shopkeeper on Wednesday in this regard and further investigation is on, said DCP, East, Deepak Yadav. To make more money, sellers add unwanted substances to various food items, with similar appearance/colour ignoring the fact that some of those substances or adulterants may cause severe illnesses to the consumers. Not just adulteration lowers the quality of food items, but sometimes it can be hazardous to health due to the toxic chemicals. Sadly, adulteration is being practise

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