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Arla farmers close the loop on renewable electricity | Bioenergy Insight Magazine

Arla farmers close the loop on renewable electricity | Bioenergy Insight Magazine
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Jan toftஜான் டோப்ட்

Arla farmers use data to decarbonise dairy

RESULTS FROM Arla s new climate check regime have confirmed that the dairy co-op s farmers are leading the way in cutting carbon. Since launching last year, the initiative has seen 8131 farms across seven European countries submitting data on the number of animals, feed composition, crop production, use of fertilizer, manure handling, use of electricity, fuel and renewable energy on their farms. This data has then been validated by external assessors in every market in a process which will now be repeated annually. The data confirms that Arla s farmers are among the most climate efficient in the world, averaging 1.15 kg of CO2 emitted per kilo of milk produced, against the current industry standard of 2.5kg. The best performing Arla farmers are able to produce a kilo of raw milk with a farm level footprint well below 0.9 kg of CO2e. The co-op hopes the data can now shape a clear blueprint of what will drive further reductions on farms over the next decade.

United kingdomJan toftArla foodsArla foods united kingdomClimate checksArla united kingdomஒன்றுபட்டது கிஂக்டம்ஜான் டோப்ட்ள உணவுகள்ள உணவுகள் ஒன்றுபட்டது கிஂக்டம்காலநிலை காசோலைகள்ள ஒன்றுபட்டது கிஂக்டம்

Arla to trade green energy within cooperative

These are issued for the renewable electricity produced on farms. Until now, the cooperative’s farmers’ only option has been to sell their REGOs as a commodity for resale, either through a utilities company or a trader. Now, by selling their REGOs directly to Arla and excluding third parties, the farmers are rewarded with the full value that Arla would pay for REGOs on the open market. This move has been welcomed by Arla’s chairman, dairy farmer Jan Toft Norgaard. He said: “With this opportunity, the green energy that our owners produce can be counted as part of our collective actions to make dairy products more sustainable.

Jan toft norgaardArla foodsRenewable energy guarantees of originRenewable energy guaranteesJan toftள உணவுகள்ஜான் டோப்ட்

The challenges facing Big Food on net-zero

Get full access to all content, just $1 for 30 days A Message From The Editor just-food gives you the widest food market coverage. But only paid just-food members have full, unlimited access to all our exclusive content - including 21 years of archives. Try just-food for 30 days and get the research report; âIs sugar the next tobaccoâ for free! Dean Best, editor of just-food

United kingdomRoberta barbieriMaria lettiniFairr lettiniRicardo pitcairnDavid wilkinsonMike barryPepsico barbieriLara ramdinMark cuddiganMark schneiderJan toftDuncan oswaldEmma kellerDavid burrowsSteve smith

Arla leveraging data to decarbonise dairy: There can be a sustainable future for dairy

Dairy cooperative Arla has developed Climate Checks, a programme that leverages the power of big data to support a transition to low-carbon production. Climate Checks offer ‘a proof point that there can be a sustainable future for dairy’, Chairman Jan Toft Nørgaard tells FoodNavigator.

France generalUnited kingdomElena medoksJan toftClimate checks programmeClimate check programmeClimate checksImages elena medoksMarket trendsNnovation and npdRansparency and supply chainFood techAiry based ingredientsCarbon footprintCarbon neutralபிரான்ஸ் ஜநரல்