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Supporting sustainable beef sector growth

Supporting sustainable beef sector growth Alberta’s government and the beef sector are partnering to ensure Canada’s beef industry continues to grow sustainably and remains competitive.  Some parts of this page will not display. JavaScript is not available in this browser or may be turned off. Alberta is a key beef supplier to local and international markets and improving our competitiveness is critical to supporting the Alberta Beef and Canada Beef brands. Alberta’s government is partnering with the Canadian Cattlemen’s Association, Alberta Beef Producers and Alberta Cattle Feeders’ Association to undertake a competitiveness study that will provide important insights and data for this essential industry.

Brooks slaughterhouse temporarily shut down by cyberattack; vulnerability exposed

Article content A ransomware attack that forced the temporary shutdown of the JBS meat-packing plant at Brooks should serve as a wake-up call for the food and agriculture sectors, experts said Tuesday. The Brooks facility, along with JBS’s five biggest beef plants in the U.S., was idled Sunday after a cyberattack on some of the company’s servers, the Brazilian-owned meat processing giant said in a Monday statement. All shifts for unionized workers at Brooks were cancelled until mid-afternoon Tuesday, when production was able to be restarted, according to the union that represents 2,500 employees at the southern Alberta plant.

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