Vote for the Erie Canal Museum’s top gingerbread gallery bakers
Updated Dec 16, 2020;
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This year’s panel of judges recently completed scoring submissions in the 35th annual gingerbread gallery at the Erie Canal Museum in downtown Syracuse.
This year’s judges were Tykemia Carman of Crave Dessert Studio who’s been featured on Food Network’s “Christmas Cookie Challenge”, Rebecca Riley of Peace, Love and Cupcakes at 121 W. Fayette St., and Brandon Roth of CNYCentral. In all, 31 gingerbread submissions were judged on the basis of overall appeal, originality, difficulty and creative use of materials.
Top bakers in the Youth, Family/Group and Senior categories are honored with ribbons. Cash prizes go to the top three winners in the Confectioner category, and a special ribbon is awarded to the baker whose work is judged to best represent the Erie Canal.