Tucson City of Gastronomy hosting chefs from Italy

Two chefs from Parma, Italy, will spend five days in Tucson learning about our culinary history as part of the City of Gastronomy ambassadors program.

Related Keywords

Texas ,United States ,South Tucson ,Arizona ,Mexico ,Italy ,Pima County ,San Xavier ,Pima Community College ,Strela ,Emilia Romagna ,San Antonio ,China ,Tucson ,San Xavier Del Bac Mission ,Puebla ,Chinese ,Italian ,Mexican ,Mario Marini ,John Martinez ,Devon Sanner ,Nicole Zerbini ,S Calle Santa Cruz ,Portaa Viarolo ,Janos Wilder ,City Of Gastronomy Chef Ambassadors Program ,Gastronomic Union Of Tucson ,Properties Tucson Jazz Festival On ,Century Room At Hotel Congress ,Hotel Congress Cup Caf ,Iskashitaa Refugee Network ,Sonora Desert Museum ,Pima Community College Center ,Mission Garden ,Tucson City ,Food Museums ,Trattoria La Porta ,Pima County Attractions ,Chef Ambassadors Program ,Charro Steak ,Del Rey ,Hotel Congress ,Cup Caf ,Gastronomic Union ,Chef Janos Wilder ,Studio Janos ,Chef Zerbini ,Hospitality Leadership ,Desert Vista Campus ,Santa Cruz ,James Beard Award ,Chef Ambassadors ,San Xavier Co Operative Farm ,Arizona Sonora Desert ,Tucson Jazz Festival ,Century Room ,Chef Marini ,Food Drink ,