Everybody said, i need one. I want one. You can roast in it, bake in it, toast in it, broil in it. This will be the only oven you will ever need. Announcer there hasnt been a kitchen revolution like this since the microwave. For flavorinfused meals cooked up to 70 faster than a conventional oven. With the Wolfgang Puck pressure oven, meats always stay moist and juicy on the inside yet crispy brown on the outside. Its virtually impossible to dry them out. Casseroles bake bubbling and delicious in a fraction of the time of frozen processed food, and unlike prepackaged frozen veggies, vegetables roast tender, crisp, and packed with flavor. The pressure oven pretty much is taking the place of my big professional oven, my toaster oven, and the microwave. Cooking in a microwave is not cooking. The pressure oven is cooking the way it should be. Its absolutely amazing. Announcer ahead, see what happens when some pressure oven fans are invited on set and wolfgang surprises them by showing up to taste their food. [ laughing ] he ate my food that was the most amazing experience of my life. Announcer youll see how this oneofakind ideal cooking environment delivers chefquality food not only made faster and easier but more flavorful. I have so much respect for Wolfgang Puck, and its really exciting to know that this is something that he has put so much care and time into making the perfect thing for our home kitchen. Announcer now join lifestyle expert and author kym douglas as she welcomes Wolfgang Puck to show how easy it is to turn ordinary into extraordinary with the allnew Wolfgang Puck pressure oven. Today, youre going to see a breakthrough, Innovative Technology thats going to change your life. Its the Wolfgang Puck pressure oven. It cooks up to 70 faster than a conventional oven. Theres nothing else out there like it. And im telling you, food is cooked to perfection. Here to explain how this oven will revolutionize the way we cook is worldrenowned master chef Wolfgang Puck, himself. Hello, kym. How are you . How are you . Good to see you. Good to see you. You know, cooking should be fun. Yes. But we are always pressed for time, you know, even me and my family. The kids come home and say, papa, whats for dinner . Now in my lowpressure oven, you can cook it in no time. A regular turkey, like a 14pound turkey its about three hours in your regular oven. Yeah. With my lowpressure oven, 55 minutes. Its almost unbelievable. All you have to do is put the turkey right in your lowpressure oven, put the handle down so it becomes totally sealed, put this on seal here, and then the timer. 55 minutes. Its so easy, but the most important thing is taste. My oven cooks in a sealed compartment under pressure. It seals in all the juices and infuses the food with flavor, so when you bite into your meat or chicken or turkey, youre gonna say, i never had food like that. But, wait. No basting, no gr that was it . No basting. No nothing. Your lowpressure oven will do everything with better coloring, better flavor, and much more moisture. So from now on, no more of this garbage here. Oh, i know. Chickens from the supermarket which are totally dried out, so you but theyre so fast. Theyre so easy. Its easy, but i wouldnt even give it to my dogs. I tell you dry. Dried meat like that. Who wants to eat that . Yeah. Often, they pump it up with liquid, with salt and everything, so that is not good for you. You want to be sure what you put in your body is nutritious. Now, let me show you here. Okay. Oh. Im roasting a 4 1 2, 5pound chicken here. Were gonna vent it here. [ hisses ] right. You hear the steam coming out . Yes. Just like a Pressure Cooker. So simple. Everything is nice and hot in here, so the chicken is ready in 35 minutes. Oh, my gosh. Release the steam. Love it. And look at that. Oh, my goodness. Thats gorgeous. With all the vegetables underneath, so thats what you want to bring to your dinner table. Wow. Not one of these chickens you bought at the market. Literally, the juice is bubbling out of that. Totally. So, if you want, you can cook the vegetables with it. Yep. So, its really simple and easy. So, its a meal for the entire family in one pan. For the entire family. Now look how beautiful this chicken is. Its gorgeous. And the skin is crispy. Its amazing, huh . So, now. Its crispy. Let me cut it down. Ooh look at the juices. You come and see. Oh, my goodness. Thats no gravy, right . I know. You dont need gravy with my chicken. Do we have to be Wolfgang Puck to have it come out like that . cause im no Wolfgang Puck. I had nothing to do with it. Its the oven. He works for you. He bastes the chicken for you. He does everything. All you have to do is sit down and enjoy the best food ever. It really cooks the way we would dream somebody would cook for you. This chicken is just as good as the one we serve at spago. At your restaurant. Yep. Oh, i love that. And, you know, if it wouldnt be that, i wouldnt be here. I know you wouldnt, cause your names on it. You can be a chef at home just like i am in my kitchen, and its not because of my recipes. Its because of my lowpressure oven. It makes everybody a better cook at home. It seemed a little intimidating at first, but its so easy. I mean, you just pull the lever down, you seal the seal, and the timer goes off, and the steam comes out, and everything is always done perfectly. The pressure oven infuses the flavor into the food. And, man, you can just see the juice in there. Its fabulous. All thanks, Wolfgang Puck. Thank you, wolfgang. Ive been to the top chains that make barbecue. But the best barbecue comes from my Wolfgang Puck pressure oven my famous baby back ribs. I season them, i seal my oven so the pressure infuses all of the ingredients. I have been able to cook it for half of the time that it normally takes to cook ribs. It just makes it so flavorful and delicious. You havent looked up from your plate. I know. [ laughs ] Everybody Loves my ribs. They are truly fingerlicking good. I wish everyone could smell this kitchen. So, what have you got for us now . Oh, im gonna show you one of my childhood favorites. This is prime rib. For the holidays, for big parties, for birthdays. Holidays, big parties, and you can buy a nice piece of meat for much less than what you would pay in the restaurant. Oh, look at how crispy. For the whole family, with the great crust outside. So, thats the way i like my prime rib. So delicious. So, be sure when you cook it at home, let it rest for 10 minutes. All right. Now, look at that. Its medium, its beautiful, and still so tender and juicy. Oh, my goodness. Mmm. I love the crust around it. Just like your restaurant. Its good as in our restaurant for sure. I mean it. One of my favorite dishes is macaroni and cheese. Now, i serve that for all the award shows. Really . And all the big stars really love that. Oh, that looks amazing. Oh, and you have to taste it. And, you know, you couldnt make a crust like that in a microwave oven or in a toaster oven. Now, i love making casseroles, but they take so long, and it just feels so wasteful to heat up the whole big oven for one small dish. Exactly. If you want to make it for 6, 8, 10, or only for 2, its just the right size. You are incredible. Its not me. Its this guy here. With our oven, you become a professional chef without having to work or go in to an apprenticeship like i did. So, this is an oven you will use every day. With the Wolfgang Puck pressure oven, it actually cooks through just like a large oven, but a nice, compact size and a lot quicker. And i feel like im doing something for the environment because it uses a lot less energy. But it cooks so much quicker and so much easier. Im so excited for my family to have a bite. Bon appetit. Wolfgangs pressure oven has been selling out everywhere, but right now, you can get yours for a special, low, introductory offer that you cant get anywhere else. So, dont miss out. Heres your chance to turn your meals from ordinary. To extraordinary. With your very own Wolfgang Puck pressure oven. Announcer do you wish you had more time to cook wholesome meals at home instead of settling for prepackaged, processed foods . Now, with the Wolfgang Puck pressure oven, you can turn the ordinary into extraordinary for flavorinfused meals cooked up to 70 faster than a conventional oven. Meats always stay moist and juicy on the inside yet crispy brown on the outside. Casseroles bake bubbling and delicious in a fraction of the time of frozen processed food, and unlike prepackaged frozen veggies, vegetables roast tender, crisp, and packed with flavor. Well, this oven has completely revolutionized our kitchen. It takes the place of a microwave in the speed in which it cooks things. We can get rid of our toaster oven now. And then you have the Pressure Cooker that infuses so many amazing flavors into our food. You can do everything that you can do in a conventional oven here but faster. We could not live without it. Announcer the Wolfgang Puck pressure oven does it all. Roast, toast, bake, and broil for breakfast, lunch, dinner, and dessert. You can cook flavorful pork roast in just 30 minutes, tender barbecue chicken in 20 minutes, gourmet sausages in 16 minutes, fresh pizza in 9 minutes, tasty, flaky salmon in 8 minutes, and a whole 14pound turkey cooked to perfection in 55 minutes. Itll be your most important kitchen appliance, delivering chefquality food not only made faster and easier but more flavorful. Theres never been a home oven like it. The secret is flavorinfusion technology. Unlike large, inefficient conventional ovens, its virtually impossible to dry out or ruin your food. The pressure ovens perfectly sized chamber seals to lock in heat and moisture under low pressure, cooking evenly up to 70 faster while infusing the juices and flavor deep into your food. The result a foolproof way to get faster, perfectly cooked, Delicious Food each and every time. And get this no need to baste or turn your meats or flood your food with fattening additives. Because the chamber is sealed and pressurized, flavors concentrate and food maintains moisture with less fat. I am so proud to have something on my kitchen counter that says Wolfgang Puck. How exciting is that that i could have the same meal and the same quality of food at my house that Wolfgang Puck has at his house . Announcer just think trips to restaurants and carryout cost the average American Family hundreds every month. A professional oven could cost you thousands of dollars. But now, through this limitedtime offer, you wont pay 1,000. You wont pay 700. You wont even pay 350. The acclaimed Wolfgang Puck pressure oven is incredibly priced at just six easy payments of only 49. 99. But when you order in the next 14 minutes, through this limitedtime offer, well take 50 off the already low price so its yours for just five payments of only 49. 99. Thats an incredible savings off this already low price. Plus when you order right now, shipping is included absolutely free. Thats right Free Shipping the Wolfgang Puck pressure ovens brushed stainlesssteel exterior, easytoread controls, and compact design are a welcome addition to any kitchen countertop. It also comes with a complete cook set featuring two bake racks, baking sheet, crumb tray, and a nonstick roasting pan thats big enough to cook a complete dinner for your family. Plus, you get the instructional booklet with cook times showing how much time youll save cooking different foods so theres no guesswork. Just set the time and go. But wait. If you would love to easily make wolfgangs Delicious Food youve seen today, order now and, as a free bonus, youll get the Wolfgang Puck pressure oven recipe book featuring over 50 mouthwatering dishes. Wolfgang is so sure youll love your pressure oven its even backed with a full 60day moneyback guarantee. Try it. If you dont experience faster, easier, more flavorful cooking, simply send it back and you get a full refund. This is a present from my kitchen to yours, because if i put my name on an appliance, you can be sure that you will have results you never dreamt of. You can cook like a professional in your own home. Announcer and heres a secret. If you love rotisserie, be sure to upgrade your order to the rotisserie series model. Now you can make fresh, delicious rotisserie without all those additives. Call or go to puckoven. Com now to take advantage of this exclusive tv offer. So order now. I would say to anyone watching the show and thinking about buying this pressure oven, go for it. It will change the way you cook in the kitchen. Announcer see firsthand how you can easily turn the ordinary. To extraordinary announcer call now. We are back with revered master chef Wolfgang Puck. You know, what im most impressed with, wolfgang, is how your oven cooks fish. Fish is so good for you, but people dont like to cook fish at home. Why . Because its generally dried out. But with my lowpressure oven, you can cook it just like i do at the restaurant. Everything comes out delicate, moist, and infused with all the good flavors you want. My fish is done now, so lets remove the steam. You can see the steam in here. Oh, my goodness. That is perfectly cooked. You could go to a restaurant and pay, probably, 30 a portion for that. Now, look at that. Thats what i like a perfectly flaky fish. Its up to you. You like it mediumrare or welldone, it will always be nice and moist and full of flavor. One of my favorite things about your oven is that you can use it to make breakfast, lunch, dinner, dessert really, anything you want to cook at home. It is so amazing. You have this oven, you can throw the rest out the window because this will be your friend for the rest of the life. You start in the morning making your breakfast. We have some Blueberry Muffins in here. And look how beautiful they look. They rise even better in my oven here than in a regular oven, so you can see how fluffy they are. Its like having your own bakery. With this oven, everything rises. If you make a souffle, it goes higher than ever before. Mmm. Look how fluffy and moist they are on the inside. Oh, my goodness. I want to taste some, too. I need a cappuccino right away. My husband and i are empty nesters, and now that im just cooking for the two of us, its a little more handy to have a smaller oven on my counter than it is to use my big gas oven. We have made such wonderful meals, and whether its pork or beef or fish or chicken, it cooks it all beautifully. Im thrilled to have it. Well, im a busy mom. I have my own business, and i have four kids, and so, it doesnt leave a lot of time to cook, so i need something thats fast, easy, and still nutritious. With the pressure oven, i can put lots of fresh vegetables in and chicken, whether its frozen or thawed, and i just pop it all in, set the timer, and i go off to get my other stuff done, and i come back, and its ready. I think making homecooked meals is really a form of showing love to your family. And now, with the Wolfgang Puck pressure oven, i can do that every night. Spago restaurant became famous for our pizza, from our smokedsalmon pizza to our ducksausage pizza, barbecuechicken pizza, and now you can make it at home just the way i make it in the restaurant. And here we have one just finished. Look how beautiful this pizza looks. Look at that cheese. Look at the cheese. Its dancing on top. Can you see that . [ laughs ] i sure can. Look at that. Its bubbling. And the dough is nice and crispy. Yeah. The way you like it. For me, if the dough is not crispy, i dont like it. Exactly. And you can see it look at that. [ gasps ] that is gorgeous. Its perfectly crispy. So, we put a little chopped cilantro leaves on top. Oh and then we can have a pizza festival. [ crunches ] so, you can make oh, did you hear that . Yeah. The crust is just its crunchy. Its just perfect. Mmm. Oh, my god. The cheese just melts in your mouth. Its so moist but really crunchy. This oven gonna cook your pizza just as well as my brick oven. You can do it right in your own kitchen with my lowpressure oven. Whats better to make in a Wolfgang Puck pressure oven than pizza . That oven cooks pizza just right. The crust is not dry. Its not soggy. Its just the right amount of crunch with the dough with the cheese with the veggies. It makes you feel happy because youre cooking for them, and here, everyone is happy and enjoying what youve made, and its a good, warm feeling. Announcer introducing the Wolfgang Puck pressure oven. Theres never been a home oven that cooks healthy, fresh meals as fast or as powerfully while maintaining such delicious flavor. Its so easy to use. Simply place your food in the oven, lower the lever, and turn the release valve to seal the chamber. Then just set your temperature, cook function, and autotimer. It automatically shuts off when the timers complete. So it dings and im not right here, nothings gonna burn. The cheese isnt gonna burn. Announcer this oneofakind ideal cooking environment transforms your food from ordinary to extraordinary. I tested and refined my pressure oven for over 2 1 2 years, so that way you can be guaranteed to have a great appliance. I want you to have the oven in your home so you can try it for yourself. Announcer you can welcome the Wolfgang Puck pressure oven into your kitchen for just six easy payments of only 49. 99. Act fast. When you order in the next eight minutes, well take 50 off the already low price, so its yours for just five payments of only 49. 99. Plus, when you order right now, shipping is included absolutely free. Thats right Free Shipping you get the Wolfgang Puck pressure oven, complete cook set as shown here, instructional booklet featuring cooktime savings so theres no guesswork, and, as a free bonus, the pressure oven recipe book featuring over 50 of wolfgangs delicious recipes. Its all backed with wolfgangs 60day moneyback guarantee, so dont wait. Call or go to puckoven. Com now. People are so excited about the Wolfgang Puck pressure oven that theyve actually been sharing their wonderful creations and experiences online. We invited a few of them to join kym on set to share their love for the oven. I want to get started, but before i do, ive got a little surprise for all of you. Hello [ exclaims ] [ laughs ] hi hi, chef puck. When wolfgang walked out, i was. Ecstatic. I almost fainted. [ laughs ] i tried really hard not to, because i was so excited. It was so cool. Wolfgang puck looks beautiful. I am hungry. I didnt eat all day. [ laughter ] well, lets cut in to the lasagna here. Wolfgang, i have to tell you, making lasagna before and then now making it in this Wolfgang Puck oven its easier. It cooks so nicely and evenly, and it cooks before your eyes. Delicious. Having Wolfgang Puck taste my lasagna and say it was delicious i i think i stood two feet taller. I made a hardcider pork loin. Wow. It has a lot of flavor. The pork loin is still moist, and i love the combination. You did a great job. And i created this wonderful pineapple upside down cake. We enjoy it so much. Its super easy. Once you start, theres no reason to use anything else. This tastes like it comes from a great bakery. I am so impressed with all of you. This is really, really good. And next, our meatloaf, huh . I really didnt want to cook anymore. I kind of lost that desire, and then i was introduced to this pressure oven. It has totally sparked a new creativity in me. And my husband hasnt been this happy in a long time, because hes like, part of you has come back. We cant get enough of this meatloaf. This has been a life changer for me. This oven actually makes me a better chef. Its like the flavors infused in everything that you create. Its juicy, its tender. I feel like everything that i pull out tastes so much better. And thats unheard of compared to a traditional oven. Both thanks, Wolfgang Puck when you look at this beautiful meal that comes out of the Wolfgang Puck pressure oven and the taste of it tastes like something that your grandmother would have made, it tastes like home. It tastes like family. It tastes like good memories. Whether its the holidays or, even in my house, you know, we have people over all the time, and its a lot of work. But, wolfgang, your pressure oven is a game changer, because what this does is it cooks big meals so easily. Exactly. My pressure oven will be your best friend, because he cooks everything so much faster, juicier, with more flavor. A regular turkey, like a 14pound turkey its about three hours in your regular oven. Now, with my lowpressure oven, 55 minutes. Its almost unbelievable. Wow if i cooked a turkey in my regular oven for only 55 minutes, it would still be raw. [ bell dings ] the timer is up. My turkey now, look at that beautiful turkey in here. Wow. You can do that at home in 55 minutes. Can you believe that . No. This would take three hours in your regular oven. And it wouldnt be this good. Steaming hot, smells delicious. Just infused with all those juices. All the juices. See that coming out . And its all natural. Its all natural. Healthy. And healthy, good for you. And, you know, wolfgang, with your oven, the 55 minutes, you dont have to save cooking a 14pound turkey for only the holidays. Exactly. And what is great i never had to baste it. I put it in. 55 minutes later, i take it out. Thats it. Now, look how juicy it is. The juices are just running off. Just dripping out of your turkey breast thats the breast. Thats not the leg. So, its perfect. You have a moist, flavorful, tender turkey breast. Thats the way i would eat a turkey breast. The entire meal, you can cook right in here, from the appetizers to your breads, your muffins, to dessert. This oven will be your biggest helper for your holidays or every day. Okay, heres the taste test, cause you said, having something fast is good, but if it doesnt taste good, then. If it doesnt taste good, forget it. Oh, my gosh it melts in your mouth. Isnt it amazing . Now you dont have to wait for a special occasion to prepare delicious homecooked meals, because now its so easy. The Wolfgang Puck pressure oven is the breakthrough kitchen innovation that transforms your meals from ordinary. To completely extraordinary you will be the best chef at home you have ever been. So, heres your chance to welcome wolfgang into your kitchen with the allnew Wolfgang Puck pressure oven. Take me home im no problem. [ laughs ] announcer do you wish you had more time to cook wholesome meals at home instead of settling for prepackaged, processed foods . Now with the Wolfgang Puck pressure oven, you can turn the ordinary into extraordinary. For flavorinfused meals cooked up to 70 faster than a conventional oven. Baked good always rise and cook to perfection. Meats stay moist and juicy on the inside yet crispy brown on the outside. Casseroles bake bubbling and delicious in a fraction of the time of frozen processed food. You can cook flavorful pork roast in just 30 minutes, tender barbecue chicken in 20 minutes, gourmet sausages in 16 minutes, fresh pizza in 9 minutes, tasty, flaky salmon in 8 minutes, and a whole 14pound turkey cooked to perfection in 55 minutes. This compact countertop innovation takes the best of the best, marrying the speed of a microwave, the flavorinfusion of a Pressure Cooker, and the versatility of a conventional oven developed into one breakthrough technology, creating the ideal cooking environment. The secret is flavorinfusion technology. The pressure ovens perfectly sized chamber seals to lock in heat and moisture under low pressure, cooking evenly up to 70 faster while infusing the juices and flavor deep into your food. Unlike large, inefficient conventional ovens, its virtually impossible to dry out or ruin your food. With the pressure oven, you can cook a healthy meal just as quick as you can get that food delivered. Itll save time, save money, and help people eat healthy quickly. I make up the meals, put them in the freezer. On the days that im working late, my husband can stick it in the Wolfgang Puck pressure oven. Its done perfectly, and hes got a really good, healthy meal, and he can do it himself. Announcer just think trips to restaurants and carryout cost the average American Family hundreds every month. A professional oven could cost you thousands of dollars. But now, through this limitedtime offer, you wont pay 1,000. You wont pay 700. You wont even pay 350. The acclaimed Wolfgang Puck pressure oven is incredibly priced at just six easy payments of only 49. 99. But when you order in the next two minutes, well take 50 off the already low price so its yours for just five payments of only 49. 99. Thats an incredible savings. For about the cost of one really nice dinner out with my family, i can have the Wolfgang Puck pressure oven, and im gonna use that time after time after time. Im very proud to have such a quality product in my kitchen. Announcer plus, when you order right now, shipping is included absolutely free. Thats right Free Shipping you get the Wolfgang Puck pressure oven, complete cook set as shown here, instructional booklet featuring cooktime savings so theres no guesswork, and, as a free bonus, the pressure oven recipe book featuring over 50 of wolfgangs delicious recipes. And heres a secret. If you love rotisserie, be sure to upgrade your order to the rotisserie series model. Now you can make fresh, delicious rotisserie without all those additives. Wolfgang is so sure youll love your pressure oven its even backed with a full 60day moneyback guarantee. Try it. If you dont experience faster, easier, more flavorful cooking, simply send it back and you get a full refund. This is a present from my kitchen to yours, because if i put my name on an appliance, you can be sure that you will have results you never dreamt of. You can cook like a professional in your own home. Announcer so, dont miss out. Call or go online to puckoven. Com now. The preceding was a paid presentation for the Wolfgang Puck pressure oven Wolfgang Puck pressure oven brought to you by kitchentek. R nop no amuse whewhere a girl is seen p dangling from the fe wheel how workers pu slippeslippery rescue in the p rain. Thip think it t birds inside a store . No. Hop how the how t outsmarted one wise owl. P a daredevil cli something weve never seen before. It actually is p see ty down. P and he sandwich. Oh. Sep see if chuck fro ccan keep can keep hcan ke down. A very good reason why most carnival rides have a safety bar. There is a girl dangling from the ferris wheel carriage. According to reports she tried to stand up and ended up falling out. She is hanging there by her hands just dangling and these folks are workers. They are employees of this Amusement Park trying to get to her before she slips because let me tell you what makes this more dangerous, its raining. Were talking wet surfaces. Once they get to her, what do they do . Theyre going to have to try and shove her back in the carriage. They try to steady themselves on this boat, if