and i hear the locals like it that way. >> they're like flames, aren't they? >> i am headed deep into the heart of -- 's luscious red wine. to meet a man who fell in love with this rustic region over 25 years ago. we are going to meet big george, an italian known as -- he is a chef and restaurateur who lives at one with nature on a secluded farm outside -- with an assortment of animals, including the -- of umbria. >> good morning! ♪ ♪ ♪ >> [speaking non-english] >> [speaking non-english] >> a look, wine grapes, only the best for the pigs around here. >> [speaking non-english] >> [speaking non-english]