manmade culinary marvels. at a time when italian desserts were dominated by northern and french creations, sal put the south of italy firmly on the map by capturing the essence of this place in one particular cake, lemon delight. so we know where the lemons come from, but how do you get the delight? oh [bleep] all right. of course, cream. three creams in fact. and, for good measure, you fill the cake with cream. you just stick it right in. >> si. >> yeah. and when the creams are mixed --