lunch is like you know freshly made frittatas and you know, there's some italian housewife making burrata for you. someone making kale smoothies, you know, and i don't have any problem with it at all. >> sean: i don't really either. i genuinely don't have a problem with that stuff at all. i think the only point about like the way a city is changing, is you don't just want to screw up what's cool about it. you know like the city has a personality. it feels like kind of a seedy old school american city you know? do you just want to do the same -- everywhere you go? i think the san francisco we're in right now is a pretty nice city. ♪ >> anthony: it took me six months to be able to handle the