people in the industry, but what that did was flip it and they were like, 0k, we have these skills, we'lljust start our own businesses. they've popped up like mushrooms all over melbourne. with established restaurant, movida, she started a delivery menu which then grew into a food venue of its own. so, yeah, we were not getting any support. it was like, if we have no money, if you have no savings, you're like, do whatever you can. for me it was good because it was like a good opportunity, like, to show my food, to show my recipes. like, yeah, to show my cooking and it was great and, yeah, i never expected it. i was like, what is going to happen now and, yeah, so it was like bittersweet but it was good at the end. so it seems like the phrase, when life gives you lemons you... you make lemonade.