i've travelled to a small island south of okinawa to try it out. so we're making our way across ishigaki island. it was a 3—hour plane journey from tokyo and we're actually around 400km from the okinawa main island itself. we're actually closer to taiwan than we are to japan. so i've been to ishigaki a few times — it's an easy island getaway from tokyo. and while i've had a lot of good seafood here — i've never actually had british fish and chips. you must be sam. hi! hello! nice to meet you. so tell me about bonnie blue and your business here, sam. we're trying to do kind of uk—style fish and chips with beer batter, but we use okinawan beer and we use