The Wrap: New restaurants and food shops, fundraisers, Ninety Nine reasons to love Maine spuds

New restaurants to open in Biddeford and Portland, a happy hour to help fire victims, and Ninety Nine restaurants in New England to serve Maine potatoes exclusively.

Related Keywords

United States ,New York ,Maine ,Japan ,Madison Park ,Fryeburg ,Massachusetts ,Chebeague Island ,Kennebec ,Biddeford ,Kittery ,Japanese ,American ,Charlie Noyes ,Steven Campbell ,Marissa Stahl Hodgkins ,Jeff Irving ,Erica Berman ,Daniel Gorlas ,Colin Wyatt ,Kate Hamm ,Jason Eckerson ,John Prine ,Sean Sullivan ,Matt Ginn ,Portland Foundation Brewing Co ,Eventide Oyster Co ,Prentice Hospitality Group ,Maine Brewer Guild ,Eventide Oyster ,Green Thumb Farms ,Sweet Woodruff Provisions ,Pattern Storehouse Building ,Eleven Madison Park ,New York City ,Revo Kitchen ,Five Fifty ,Tontine Mall ,Wild Oats ,Ninety Nine ,Maine Potato ,New England ,Caribou Russet ,Irving Farms Marketing ,Dollar Dewey ,Shipyard Export ,American Pale Ale ,Maine Brewer ,Collaboration Beer ,Farms Brewery ,Bateau Brewing ,Petra Page Mann ,Fruition Seeds ,Growing Yourself ,Kirsten Lie Mann ,Hostile Valley Farm ,Irene Brady Barber ,Coastal Maine ,Botanical Gardens ,Local Whites ,