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The Secret Diner: These burgers are Smokin’
By Staff Reporter
Where: 54 Problem Mkhize Road, Berea
Open: Sunday and Monday noon to 8pm, Tuesday to Thursday 11.30am to 8pm, Friday 1.30pm to 9pm, Saturday 11.30am to 9pm
Call: 031 309 1568
Durban - The good news this week is that the president has re-opened the bar, and extended our bed times for a few hours – moves that should at least assist restaurants in being able to make some sort of living. While it might not quite be the all-thumping, all-pumping festivities of our pre-Covid times, it’s something to work with.
Many had simply closed for January, a traditionally quiet time for restaurants, waiting for the booze ban to be lifted. Others made do as best they could, relying on takeaways or early dinners, yet others got creative, offering an array of virgin cocktails, with varying degrees of purity. But the good news for the hospitality industry is that vaccines are here, even though it may take some months to get through the cholesterol clogged arteries of our health system. But it is a turning point. And an exciting one.

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