The creative mind behind the Asheville-based spice company Spicewalla

How an unexpected job offer led to a unique career as a creator of spice blends, rubs and recipes for Spicewalla.

Related Keywords

Mexico ,New York ,United States ,Italy ,New Mexico ,India ,Taco ,Canarias ,Spain ,Italian ,New Mexican ,Spanish ,Mexican ,Tiana Kennell Asheville ,Alyse Baca ,Chai Pani ,Mardi Gras ,Paccheri Pomodoro ,Spicewalla Alyse Baca ,Jacob Sessmons ,Meherwan Irani ,Amaya Carter ,Buxton Hall ,James Grogan ,New York Times ,Whole Foods ,Chai Pani Restaurant Group ,Spice Maker Alyse Baca ,Asheville Citizen ,Chai Pani Restaurant ,James Beard Award ,Best Chef ,West Asheville ,Katie Button ,Once Baca ,Favorite Things ,Taco Collection ,Haute Chocolate Collection ,Hot Stuff Collection ,Nora Chili Flakes ,Hot Stuff ,