Tacos and More: A Salinas Valley Food Tour

Our Central Coast wine critic Matt Kettmann and Food Editor Nils Bernstein take on California’s Mexican food mecca with some local winemakers.

Related Keywords

Nayarit ,Sonora ,Mexico ,United States ,Guadalajara ,Jalisco ,King City ,California ,La Potranca ,La Plaza ,Zacatecas ,Monterey Bay ,Sinaloa ,Tabasco ,Mexican ,American ,Scott Caraccioli ,Coury Janet Pacheco ,Linda Taqueria ,Paul Clifton ,El Tamalaso ,Jesse Rodriguez ,Taqueria Pacheco ,Coury Ros ,Miguel Lepe ,Fabian Bravo ,Nils Bernstein ,Scheid Albari ,Mark Pisoni ,Lucy Pico Blanco ,Janet Pacheco ,Taqueria Comidas Sabrosas ,Pacheco Water Store Photography ,Pacheco Water ,Salinas Valley ,Broadway Street ,Tacos La Potranca ,Nic Coury ,Tacos La Potranca De Jalisco ,Mariscos El Camaron Estilo Nayarit ,Pinot Gris ,Casitas De Bravo ,Chardonnay Lane ,Santa Lucia Highlands ,Pinot Noir ,Casita De Bravo Sangiovese ,Pouring Casita De Bravo Sangiovese ,Pacheco Water Store ,Pinot Blanc ,Cabernet Franc ,Lepe Cellars ,Wrath Falangina ,Hahn Wines ,Mamas Bakery ,Plaza Bakery ,Water Store ,Comidas Sabrosas ,Mexican Antojitos ,Father Jesse ,