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Feeding rumen-protected Capsicum oleoresin (CAP), a plant extract derived from chili pepper plants, during the transition period and early lactation can increase fat-corrected milk yield and improve milk fat and feed efficiency of dairy cows, finds a new paper.

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,Animal Feed Science ,Markets ,Attle Dairy ,Latin America ,Unctional Additives ,Chili Pepper ,Feed Efficiency ,Lactation ,Dairy Cows ,Transition Period ,Apsicum Oleoresin ,Milk Fat ,

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