Statesboro businessman shares family's culture & cuisine

Statesboro businessman shares family’s culture & cuisine
Statesboro businessman shares family’s culture & cuisine
By Dal Cannady | May 13, 2021 at 4:32 PM EDT - Updated May 14 at 11:19 AM
STATESBORO, Ga. (WTOC) - This month marks Asian American/Pacific Island Heritage Month. We’re spotlighting people in our region who bring their background to their community.
Adam Tsang turns into a whirlwind in his kitchen. He’s first-generation American and Statesboro native, but a second-generation restaurant owner.
“Back in the day, there weren’t a lot of opportunities for immigrants to go into professions other than what they knew,” said Tsang.
His parents started a Chinese restaurant when they came to Statesboro. After high school, he went to college in California, then returned.

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