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Restaurant Owner Speaks Out on Relaxed Restrictions
11:25 pm
Earlier today an announcement from Governor Wolf’s office regarding increasing indoor capacities went public. Starting on April 4th, indoor establishments will be able to go up to 75% occupancy.
Its been a long time since restaurants, gyms and entertainment facilities have been three-quarters of the way filled in PA. Today, Governor Wolf announced that on April 4th, the wait will be over.
Joe Beddall, the owner of Honeybaked Ham Company in State College, says he is excited, but he’ll stay careful with his business.
“I’m happy about the fact that things are improving, but I’m going to make sure that I only put in as many tables that are socially distanced, you know, six feet apart, so I’m going to try to keep my customers safe.”

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