Omsom, Luke's Lobster Team Up for Limtied-Time Offers

Omsom founders Vanessa and Kim Pham, and Luke’s Lobster founders Luke Holden and Ben Conniff have plenty of common ground: their companies are dedicated to delicious, responsibly sourced food; both are family owned and operated businesses founded on family traditions, and all four were born and raised in New England around great seafood.

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