Located in a secluded laboratory in Pelindaba, Hartebeesport, Mogale Meat Co has been working up an appetite for success since its birth in 2020. The NPO has discovered innovative ways to grow cultivated meat products whilst prioritising people, animals and the environment. Bartels’ professional experience is rooted in wildlife conservation. When he's not making meat from scratch with his team of six, he lectures in wildlife diseases and game management.