Mardi launches food technology innovations, test bed laboratory | Malaysia

Saturday, 12 Dec 2020 05:22 PM MYT
Datuk Seri Ahmad Hamzah said the new facilities would also include processing facilities. ― Picture by Miera Miera Zulyana
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MELAKA, Dec 12 —The Malaysian Agricultural Research and Development Institute (MARDI) launched its food technology innovations and the Technology ‘Test Bed’ Laboratory for the Melaka Mardistation here today.
Agriculture and Food Industry Deputy Minister 1 Datuk Seri Ahmad Hamzah said the food innovation products are technologies to produce high antioxidant mango fruit leather and fermented beverage products from under utilised fruits like the Terengganu cherry, Mangifera odorata or kuini and tea leaves.

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