How to bake a ham and other tips from Badger Ham experts in Milwaukee

The right ham for you depends on what you value in a cured pork product. Texture and flavor? Size and easy to slice? Here's what you need to know.

Related Keywords

Wisconsin ,United States ,Switzerland ,Swiss ,Brian Schwellinger ,Quinn Schwellinger ,Daniel Higgins Green Bay ,Green Bay ,Ham President Brian Schwellinger ,Vice President ,Milwaukee Based Badger Ham ,Deviled Egg Potato Salad ,Badger Ham ,