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How food businesses are helping us beat lockdown boredom
As we’ve cooked like never before, bought more food online and ordered takeaways instead of eating out during lockdown, many restaurants, pubs and food producers have switched their business models quickly to survive – offering new ways to enjoy food from home. Some have changed how they sell food, with producers who once sold to restaurants now selling directly to the public, and restaurants offering takeaway deliveries. Others have launched online cookery classes for kids and adults alike. So what’s on offer and how can it help us deal with our lockdown misery while supporting struggling businesses?

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