Takayama Winery
Insider Studios
Shinshu Takayama Winery in central Japan has been using technology to monitor and manage its vineyards and improve the quality of its wines.
Farmers are harnessing scientific data about climate and soil condition to determine when to harvest or use fertilizer, depending on the variety of grapes grown.
The winery is trying to establish wine-making as a new industry for the region and ultimately gain international recognition for its products.
The village of Takayama is tucked away in the foothills of the picturesque Japanese Alps in Nagano prefecture, also known as Shinshu by another name. Traditionally the area has been known for skiing and its apples which are highly regarded both within and outside the prefecture. But now it's grabbing global attention for another reason – its wine.