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Daily Monitor
Saturday March 06 2021
Summary
Pumpkins should be cured in the sun for about a week to toughen the skin and then stored in a cool, dry room or anywhere dry.
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Food and nutritional security of resource poor farmers globally is increasingly under a serious threat of climate change.
In Kenya, Tanzania and Uganda agricultural production rates are low and this is exacerbated, by frequent erratic rainfall and prolonged drought arising from climate change effects. The harmonisation of agriculture to single crop varieties in hope of higher yields, coupled with the associated loss of biodiversity has further decreased the resilience of resource poor farmers.

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