Greek Cuisine Program Kicks-Off at the University of Nevada

Master Chef Diane Kochilas with Stowe Shoemaker at the unveiling of the new program. Credit: The National Hellenic SocietyGreek cuisine was recently introduced as a program at the University of Nevada, Las Vegas (UNLV) which announced the establishment of the National Hellenic Society Culinary Legacy Fund to promote Hellenic heritage, culture, and cuisine to culinary…

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