Jan 24, 2021
Brittney Valles owner of Guerrilla Tacos and Biggies Burgers LA stops by to talk about the RE:Her event going on now till January 30th.
Brittney was convinced she was going to be a lawyer but once she started working in the hospitality industry she fell in love. "I love hosting parties, and being in this industry is like being able to have a party every single night", said Valles.
You can listen to the full interview below
Brittney started working for Chef Walter Manzke at Petty Cash Taqueria in 2014 as a host, and within a month was promoted to Office Manager. When Petty Cash began to open its second location, she had the opportunity to witness opening a restaurant. Brittney began to be loaned out to other restaurants to help them set-up their administrative procedures. In 2015, she graduated from college and worked with Chef Wes and Guerrilla Tacos part-time. By 2016, she left Petty Cash and was working with Guerrilla Tacos full-time. During her time with Guerrilla Tacos, she continued to help as a management consultant for other restaurants, up until the opening of the brick and mortar location opened. In 2020, Chef Wes left the business and she became the sole owner of Guerrilla Tacos.