Food Texture Market to Reach $23.9 Billion, Globally, by 2032 at 5.7% CAGR: Allied Market Research

Portland, July 18, 2023 (GLOBE NEWSWIRE) -- Allied Market Research published a report, titled, "Food texture Market By Type (Cellulose Derivatives, Gums, Pectins, Gelatins, Starch, Inulin, Dextrins, Others), By

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