Share this article
Share this article
NEW YORK, April 20, 2021 /PRNewswire/ -- People across region are increasing moving toward healthier lifestyles, which is among the major factors influencing demand for flaxseeds as it is associated with numerous health benefits. Flaxseeds have high content of essential omega-3 fatty acids along with alpha-linolenic acid. Flaxseeds contain around 40% to 50% oil, which is mostly comprised of healthy polyunsaturated fatty acids. 55% to 57% of the oil in flaxseeds is essential omega-3 fatty acid, ALA, which helps lessen the chance of sudden cardiac death in people with heart disease.
Persistence Market Research
Flaxseed is one of the richest plant sources of lignans, providing up to 800 times more lignans than most other foods. Lignans are associated with protection against cancer. Benefits such as lower cholesterol levels, lower risk of heart disease, and improved digestive health are driving the sales of flaxseeds. Besides the food industry, flaxseeds are also widely used in animal feed.