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Eat delicious food, support restaurants, and fight waste. Too Good To Go is a game-changer for apps
By Michael Klein, The Philadelphia Inquirer
Published: February 28, 2021, 6:30am
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At the end of their shifts in restaurants all over the world, cooks roll up garbage barrels to their work stations. Into the cans goes a lot of unsold prepared food — noodles and meats and chicken and lettuce and tomatoes and rolls and what have you.
But what if this still-delicious food instead could be portioned into takeout containers, marketed on the fly, and sold at a deep discount to savvy customers that day — and not wasted?