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we're just going to start that in the bottom. then we have a little bit of lime juice. a little rice wine vinegar. this is a little sweet and sour going. and a little bit of soy sauce. i use straight soy sauce. now you can throw in into the mix, this is brown sugar. >> okay. >> and don't worry, guys, we have all of the amounts and he measurements on the facebook fan site. >> exactly. now we have a little bit of curry powder. >> i love that smell. >> i know. right? we have some ground coriander. >> okay. >> one of my favorite dry herbs. and now we have a little bit of just chopped garlic. and a little bit -- just a pinch of red pepper flakes. >> okay. >> we want a little bit of heat. >> i like a lot. you can kick it up some more. >> i know. you're from ft. worth. black pepper. fresh ground. >> that's nice. you get two different heat profiles. >> it's not heat so hot as it's flavor. and then we have fresh cilantro.

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