part of a big food festival have been underway for months 2 hours before the class begins the ingredients are divided among the tables $100.00 slices of focaccia. 2000 capers and of 1000 jars of top notch. and the 1st participants are arriving they paid 5 euros for the privilege of learning with a great chef. one of your face we saw on facebook that there were these food related events and because we're big fans of food and french cuisine we just came out and i think we're not going to see with its original and this doesn't happen ever and then next to the wonderful say it's magnificent job on the i heard it had to do with santino which are really important to must say and i'm glad to learn how to make a great dish with saddam's that i can really impress my family with the recipe is