pai dong? >> gazza: accident. >> anthony: accident? >> gazza: yeah, this license is held by somebody else, not by me. but this place has been around for 40 years. >> anthony: now did you change the menu? same -- >> gazza: no i changed the menu and start the typical old fashioned chinese meal. >> anthony: drunken chicken. hacked up birds cooked in hot pot with medicinal roots and herbs that will no doubt make me strong. >> anthony: what will i feel after i eat it? >> gazza: hyper. >> anthony: hyper? energy? strength? >> gazza: yeah energy. >> anthony: vitality? no penis in there? >> gazza: no no. >> anthony: no penis in there? >> gazza: i wouldn't eat that myself. >> anthony: really? >> gazza: unless you want to. >> anthony: i've had a fair amount of penis on this show. a clay pot dish of fish tripes cooked in an egg custard topped with a crispy fried youtiao. wait is that egg? >> gazza: egg. >> anthony: so it's like a quiche? >> gazza: try it. >> anthony: that's pretty damn good. crispy custardy. i've never had anything like this anywhere in china. movies? >> gazza: oh yes. you know wong kar-wai? >> anthony: i do. >> gazza: do you like him? >> anthony: um i love wong kar-wai. which is your favorite wong kar-wai film? >> gazza: "in the mood for love."