>> bill: in china, there's no way you can talk about those sensitive topics. >> anthony: ah! >> bill: so many people love that show. it's really, really good. >> anthony: wow, that's really -- [ bill speaking mandarin ] >> anthony: a surprise to me. wow, these things are huge. >> bill: yes, wonton. it's okay, just put it -- >> anthony: that, there you go. mmm! good. >> bill: is it good? >> anthony: mm-hmm. minced pork, bok choy, some ginger, moisten with rice wine, soy. it all gets mixed up nicely and folded into the dough. boiled till just right, then sauced with a powerful mix of soy sauce, vinegar, chili sauce, sesame oil, and peanut butter. so you've got a kind of a sweet, savory, acidy, salty, spicy, umami thing going on with every bite. you want this, believe me, you want this bad. in fact, you need it. what do your students want to do