Despoina Karapostolaki of NYC's Amali on Expanding the Her List and Introducing New Wine Styles to Guests – Wine & Spirits Magazine

How has the pandemic changed your role? Amali was closed for six months, reopened fall 2020. I was lucky because two days before they closed the borders, I escaped to Greece. It was locked down but the cases were lower back then. I did some visits to Macedonia and the northern part of Greece. When

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