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Key players operating in fish protein market are intently focusing on incorporating latest technology such as steam treatment to maintain the quality of the products.
DUBAI, U.A.E., May 20, 2021 /PRNewswire/ -- ESOMAR-certified consulting firm Future Market Insights' recent report forecasts the global fish protein market to exhibit 5.6% CAGR between 2016 and 2020. As per the study, growing health awareness and preference for organic and protein enriched food & dietary supplements has accelerated the sales of powder formulation of fish protein. Also, manufacturers have amplified the production of fish protein supplements available in different flavors such as chocolate, coffee, and strawberry to increase the sales of fish protein supplements.